Everyone needs cheese in their life says, or at least that’s what Kaley from Gather Round & Graze says. We’re inclined to agree!
Kaley talks about launching a food service business after being laid off from her event coordination job and outlines how she found success, what has been effective marketing, and how she’s formed meaningful partnerships with her business community.
Plus she talks about how often she texts her meat guy, the 6 cheeses she always has in rotation, and how she’s become the top result for “Best Charcuterie In Tampa.”
All that and more on another exciting episode of the refreshing edge podcast. Enjoy!